Tomato Sauce

7 ingredients
5 steps

Ingredients

  • 1 1/2 tsp. olive oil
  • 1 Tbsp. chopped onion
  • 1/4 tsp. chopped garlic
  • 12 oz. chopped tomatoes or 1 (8 oz.) can Italian plum tomatoes, drained
  • 1/4 tsp. granulated sugar
  • salt or pepper
  • 1 Tbsp. minced fresh basil or parsley

Directions

  1. 1
    In a large frying pan, heat olive oil.
  2. 2
    Add onion and cook until soft but not brown.
  3. 3
    Add garlic, tomatoes, sugar, salt and pepper.
  4. 4
    Stir and cook, covered, until tomatoes are soft, about 30 minutes.
  5. 5
    Add basil or parsley and cook another 5 minutes.

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