Tomato Soup

6 ingredients
4 steps

Ingredients

  • 2 cups canned tomatoes
  • 4 cups milk
  • 4 tablespoons butter
  • pepper
  • salt
  • 1 teaspoon sugar

Directions

  1. 1
    Put the tomatoes in a saucepan and chop them up into small pieces.
  2. 2
    Add the butter, sugar, pepper and salt and bring to a boil.
  3. 3
    Boil for about 5 minutes, then add the milk and bring again to a boil.
  4. 4
    Serve as is, without straining.

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