Tomato Soup
10 ingredients
9 steps
Ingredients
- 1 peck tomatoes
- 6 onions
- 3 sweet peppers
- 3 bunches celery
- 1/2 c. butter
- 1/4 c. salt
- 1/2 c. flour
- 1/4 tsp. red pepper
- 1 c. sugar
- 1/4 tsp. soda
Directions
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1Boil
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2vegetables until tender.
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3Put through sieve.
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4Mix the remaining ingredients and add to juice.
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5Bring to a boil. Cook for 15 minutes.
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6Put in jars.
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7Process in hot water bath for
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820 minutes.
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9When ready to eat, add small amount of milk to each serving.
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