Tomatoes Rockefeller!
4 ingredients
5 steps
Ingredients
- 4 medium very ripe organic tomatoes
- 12 cup vegan mayonnaise
- 12 cup grated parmesan cheese
- 12 teaspoon garlic powder or 12 teaspoon garlic salt
Directions
-
1Split tomatoes in half with serrated knife.
-
2Mix together the mayo, parmesan and garlic powder/garlic salt (you can add more of anything to taste).
-
3Spread the mayo cheese mixture on top of each open tomato.
-
4Broil in toaster oven or oven broiler until the mayo is bubbly and the cheese is lightly brown/melted --
-
5This is really good [from my daughter's wicked stepmother].
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