Tomatoes With Herb Dressing

8 ingredients
5 steps

Ingredients

  • 4 ripe tomatoes, thinly sliced
  • 2 shallots, chopped
  • 23 cup extra virgin olive oil
  • 13 cup balsamic vinegar
  • 1 teaspoon Dijon mustard
  • 1 garlic clove, minced
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons chopped fresh basil

Directions

  1. 1
    Combine all dressing ingredients in a container with a tight fitting lid.
  2. 2
    Shake until well blended.
  3. 3
    Refrigerate until ready to use.
  4. 4
    Arrange sliced tomatoes on serving platter and pour dressing over.
  5. 5
    Sprinkle with shallots and garnish with fresh basil leaves if desired.

Products Matching These Ingredients

Ashwagandha Extra Strength

Ashwagandha Extra Strength

futurebiotics

E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2
Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B
Extra Virgin Olive Oil

Extra Virgin Olive Oil

Trader Giotto's, Ciel De Bleu Inc.

A NOVA 3
Extra Virgin Olive Oil

Extra Virgin Olive Oil

Trader Giotto's

NOVA 2
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

Organic medium heat unrefined coconut oil, extra virgin

E NOVA 2

Peeled shallots

A NOVA 1

Shallots

Melissa's

C NOVA 1
British Shallots

British Shallots

by Sainsbury’s

A NOVA 1

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