Tommy'S Mints

4 ingredients
4 steps

Ingredients

  • 1 stick margarine or butter
  • 1 box confectioners sugar
  • 2 Tbsp. cream
  • 1 Tbsp. peppermint extract

Directions

  1. 1
    In saucepan, melt margarine.
  2. 2
    Add sugar, cream and peppermint extract; mix well.
  3. 3
    Mold into desired shape and place on wax paper to dry.
  4. 4
    Store in refrigerator.

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