Toni Mazzetti
8 ingredients
7 steps
Ingredients
- 1 lb. pork steak
- 1 green pepper
- 1 can tomato soup
- 1/2 lb. fine noodles
- 3 pieces celery
- 1/2 onion
- 1 can cream of mushroom soup
- salt and pepper
Directions
-
1Cut meat into small pieces and fry until brown.
-
2Simmer. Don't forget salt and pepper.
-
3Dice vegetables and simmer until done.
-
4Add to meat and simmer.
-
5Cook noodles and drain.
-
6Salt noodles before cooking.
-
7Mix all ingredients and bake 1 hour at 350°.
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