Topknots

Directions

1. 1
   Dissolve yeast and sugar in warm water.
2. 2
   Add eggs, flour, salt and butter.
3. 3
   Will form a soft dough.
4. 4
   Turn onto floured board and knead.
5. 5
   Put back into bowl; let rise.
6. 6
   Punch down.
7. 7
   Knead. Roll until thin.
8. 8
   Spread with butter.
9. 9
   Roll up (jelly roll style). Cut in 1-inch slices.
10. 10
    Place in greased muffin tin; let rise. Bake at 350° for 20 minutes.
11. 11
    Brush with butter.