Torpedo
9 ingredients
3 steps
Ingredients
- 2 lb. hamburg
- 1 onion, chopped
- 1/2 c. lukewarm water
- 2 tsp. garlic salt
- 3 Tbsp. cooking oil
- 1/2 fresh green pepper, chopped
- 1/4 tsp. red pepper
- 1 can tomato paste
- 1 can tomato sauce
Directions
-
1Boil all ingredients together, except tomato paste and tomato sauce, for 20 minutes.
-
2Add the tomato sauce and tomato paste; let simmer for 2 hours.
-
3Serve over buns.
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