Torta Cebuana

6 ingredients
2 steps

Ingredients

  • 2 c. flour
  • 7 egg yolks
  • 1 c. Crisco oil
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1/2 c. milk

Directions

  1. 1
    Beat egg yolks, oil, sugar and vanilla together. Add flour, a small portion at a time, with milk.
  2. 2
    Bake at 325° for 20 minutes or until golden brown.

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