Torta Salgada
13 ingredients
1 steps
Ingredients
- For dough:
- 2 eggs
- 2 cups milk
- 1 cup oil
- 2 tablespoons baking powder
- pinch of salt
- 2 cups flour
- For filling:
- ham or sausage (fully cooked)
- shredded cheddar cheese
- onion, diced
- tomato, diced
- oregano
Directions
-
1{"0":"Combine ingredients for dough in blender; process until smooth.","2":"Pour half of batter in greased 9 x 13 inch pan.","4":"Evenly distribute fillings.","6":"Top with remaining batter, and sprinkle with oregano.","8":"Bake for 20-25 minutes, or until golden brown."}
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