Tortilla Pie
9 ingredients
5 steps
Ingredients
- 1 can enchilada sauce
- 1 can taco sauce
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 can chopped green chilies
- 1 1/2 lb. ground meat
- 1 large onion, chopped
- 1 lb. grated Longhorn cheese
- 1 pkg. soft corn tortillas
Directions
-
1Fry ground meat and onion until done.
-
2Mix sauces, soups and chilies; add to meat.
-
3Layer in the bottom of a casserole dish, the meat first, then the cheese, then raw tortillas.
-
4Repeat 2 or 3 times, ending with cheese on top.
-
5Bake at 350° for 15 to 20 minutes, until mixture bubbles and cheese is melted.
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