Tortilla Pizza Wedges

Name: Tortilla Pizza Wedges
Ingredients: 1 package (8 ounces) reduced-fat cream cheese; 1 cup reduced-fat sour cream; 1 cup shredded part-skim mozzarella cheese; 1 small onion, finely chopped; 1/2 cup finely chopped sweet red pepper; 1/2 cup sliced pepperoni, finely chopped; 1 teaspoon Italian seasoning; 8 whole wheat tortillas (8 inches); 1 can (15 ounces) pizza sauce, warmed

9 ingredients

2 steps

Ingredients

1 package (8 ounces) reduced-fat cream cheese
1 cup reduced-fat sour cream
1 cup shredded part-skim mozzarella cheese
1 small onion, finely chopped
1/2 cup finely chopped sweet red pepper
1/2 cup sliced pepperoni, finely chopped
1 teaspoon Italian seasoning
8 whole wheat tortillas (8 inches)
1 can (15 ounces) pizza sauce, warmed

Directions

1

In a large bowl, beat cream cheese and sour cream until smooth. Stir in the mozzarella cheese, onion, pepper, pepperoni and Italian seasoning.
2

Place two tortillas on a pan; spread each with 1/2 cup cheese mixture. Repeat layers twice. Top each with remaining tortillas. Cover and refrigerate for at least 1 hour. Cut each into 16 wedges. Serve with pizza sauce.