Tortilla Roll-Ups

6 ingredients
6 steps

Ingredients

  • 8 oz. cream cheese, at room temperature
  • 1 to 2 Tbsp. horseradish sauce to taste
  • 1 pkg. tortillas
  • 1 red onion, chopped
  • thinly sliced beef (deli-sliced)
  • 1 to 2 tomatoes, chopped

Directions

  1. 1
    Mix cream cheese and horseradish together.
  2. 2
    Spread evenly over tortilla.
  3. 3
    Put 1 slice of beef on tortilla.
  4. 4
    Add onion and tomatoes.
  5. 5
    Roll tightly and cut into 1-inch pieces.
  6. 6
    Serve with additional horseradish sauce or salsa to dip in.

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