Easy-Bake Oven Shortcake

2 ingredients
5 steps

Ingredients

  • 14 cup biscuit mix
  • 5 teaspoons milk

Directions

  1. 1
    Combine 1/4 cup biscuit mix and 5 teaspoons milk using a fork.
  2. 2
    Divide dough into two portions.
  3. 3
    Roll one at a time on a floured surface to fit pan.
  4. 4
    Place each in greased pan.
  5. 5
    Bake about 10 minutes.

Products Matching These Ingredients

More Recipes to Try