Tortilla Roll-Ups

6 ingredients
6 steps

Ingredients

  • 12 flour tortillas (room temperature)
  • 1 jar salsa
  • 1 (8 oz.) pkg. cream cheese, softened
  • 6 green onions, chopped
  • 1 small can black olives, drained and minced
  • pimentos, chopped

Directions

  1. 1
    Spread cream cheese on tortillas to edges.
  2. 2
    Sprinkle each with green onions, olives and pimentos.
  3. 3
    Roll tortillas tightly like a cigar.
  4. 4
    Chill.
  5. 5
    Before serving, cut tortillas into 3 pieces.
  6. 6
    Use salsa for dipping.

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