Tortilla Rolls

6 ingredients
5 steps

Ingredients

  • 2 pkg. (8 oz.) cream cheese
  • 4 Tbsp. mayonnaise
  • 1 bunch green onions, chopped fine
  • 1 (4 1/2 oz.) can chopped ripe olives, drained
  • 1 to 2 chopped jalapeno peppers
  • 1 pkg. large flour tortillas

Directions

  1. 1
    Mix cheese and mayonnaise.
  2. 2
    Add onions and peppers.
  3. 3
    Spread over tortillas.
  4. 4
    Roll up, wrapping each roll in wax paper. Refrigerate at least 1 hour before slicing and serving.
  5. 5
    Keeps well in refrigerator for days.

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