Tortilla Stack
10 ingredients
12 steps
Ingredients
- 1 lb ground beef
- 1 (15 1/4 ounce) can black beans
- 1 (15 1/4 ounce) can corn, drained
- 16 ounces salsa
- corn tortilla
- 1 cup shredded cheddar cheese
- Mexican rice
- sour cream
- lettuce
- tomatoes
Directions
-
1Pre-Heat Oven to 350F.
-
2Cook and drain hamburger meat.
-
3Cook mexican rice per directions on package.
-
4Mash beans (unless prefered whole).
-
5Add corn and salsa to beans.
-
6Spray casserole dish with non-stick spray.
-
7Place tortillas on the bottom.
-
8Continue layering meat, bean mixture, rice, and cheese.
-
9Then tortillas etc.
-
10until you end with cheese on top
-
11Bake until cheese is melted and layers are hot/warm.
-
12Top with sour cream, tomatoes, and lettuce as desired.
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