Tortilla Torte

9 ingredients
4 steps

Ingredients

  • 1 (8 oz.) softened cream cheese
  • 3 Tbsp. chopped Ortega chilies
  • 1 (4 1/2 oz.) can deviled ham
  • 1/2 c. sour cream
  • 1/4 c. taco sauce
  • several drops hot pepper sauce
  • 10-inch flour tortillas
  • chopped ripe olives
  • shredded Cheddar cheese

Directions

  1. 1
    Beat cream cheese with electric mixer for 30 seconds.
  2. 2
    Add 2 tablespoons diced chili, deviled ham, sour cream, 2 tablespoons taco sauce and hot pepper sauce to cream cheese.
  3. 3
    Beat well until blended.
  4. 4
    Cover and chill.

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