Tortilla Wraps

Name: Tortilla Wraps
Ingredients: 8 ounces sour cream; 8 ounces cream cheese; 1 1/2 teaspoons lime juice; 4 -5 green onions, chopped; 2 teaspoons crushed red pepper flakes or 2 teaspoons cayenne pepper (to taste); 1 garden salsa pepper (optional); chopped lettuce or spinach; 9 -10 tortillas; beer

9 ingredients

13 steps

Ingredients

8 ounces sour cream
8 ounces cream cheese
1 1/2 teaspoons lime juice
4 -5 green onions, chopped
2 teaspoons crushed red pepper flakes or 2 teaspoons cayenne pepper (to taste)
1 garden salsa pepper (optional)
chopped lettuce or spinach
9 -10 tortillas
beer

Directions

1

Any hot peppers will do.
2

They can either be fresh or dried.
3

It tastes good both ways.
4

Soften the cream cheese slightly in the microwave 15-30 seconds.
5

Mix it all together.
6

Spread a layer on about 3/4ths of a tortilla.
7

Cover with a little lettuce.
8

Roll it up.
9

Drink some beer to cool your tongue afterlicking the big chunk of pepper off your finger.
10

Stick them in the fridge for about an hour.
11

Have a little more beer.
12

Take them out and cut them into bite size pieces.
13

Enjoy!