Tortillas(Makes 12 Shells)

4 ingredients
6 steps

Ingredients

  • 3 c. whole wheat flour
  • 1 tsp. salt
  • 1/3 c. shortening
  • 3/4 to 7/8 c. lukewarm water

Directions

  1. 1
    Sift flour and salt together.
  2. 2
    Work in shortening with a fork and stir in water until dough forms a ball.
  3. 3
    Knead 2 minutes. Divide into 12 equal parts and cover balls with a moist cloth.
  4. 4
    Let stand 15 minutes.
  5. 5
    Roll out each ball about 7 inches.
  6. 6
    Heat both sides on lightly greased skillet.

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