Tossed Green Beans

6 ingredients
2 steps

Ingredients

  • 1/2 lb. fresh green beans, sliced into 1-inch pieces
  • 1/4 c. water
  • 2 Tbsp. white vinegar
  • 1 small onion, finely chopped
  • 1 tsp. sugar
  • 1/2 c. Parmesan cheese

Directions

  1. 1
    Put beans and 1/4 cup water in casserole; cover.
  2. 2
    Cook on High 6 to 8 minutes; drain well.

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