Traditional Banana Split

10 ingredients
8 steps

Ingredients

  • 1/2 cup scoop vanilla ice cream
  • 1/2 cup scoop chocolate ice cream
  • 1/2 cup scoop strawberry ice cream
  • 1 large ripe banana
  • 2 tablespoons chocolate syrup (or Hot Fudge)
  • 2 tablespoons strawberry ice cream topping (or fresh strawberries)
  • 2 tablespoons crushed pineapple
  • 2 tablespoons wet walnut ice cream topping
  • whipped cream
  • cherries

Directions

  1. 1
    Line up ice cream scoops next to each other in an oval deep dish or a banana boat.
  2. 2
    Cut the ends of the banana off (about 1/4 inch) while still in the peel.
  3. 3
    Slice in half longways.
  4. 4
    Pop each half of the banana out of the peel onto each side of the ice cream row, pressing down and in a little so it'll stay put.
  5. 5
    Top the vanilla ice cream with the pineapple, the chocolate with the chocolate syrup and the strawberry with the strawberry sauce.
  6. 6
    Spoon the wet walnuts over all three scoops of ice cream.
  7. 7
    Top each scoop with some whipped cream and a cherry for each.
  8. 8
    Enjoy!

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