Traveling Snack

4 ingredients
6 steps

Ingredients

  • 4 Tbsp. peanut butter
  • 12 oz. butterscotch bits
  • 3 (5 oz.) cans Chinese noodles
  • 2 c. parched peanuts, salted

Directions

  1. 1
    Melt the peanut butter with the butterscotch bits.
  2. 2
    Add the noodles and peanuts.
  3. 3
    Mix well.
  4. 4
    Drop by a teaspoonful onto waxed paper.
  5. 5
    Allow to harden.
  6. 6
    This yields 5 dozen pieces.

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