Triple Bean Casserole

9 ingredients
6 steps

Ingredients

  • 4 slices bacon, cooked, drained and crumbled
  • 1 large onion, sliced
  • 1 (16 oz.) pork and beans
  • 1 can tomatoes, cut up
  • 1 (16 oz.) lima beans
  • 1 (15 oz.) red kidney beans
  • 1/4 c. brown sugar
  • 1/2 tsp. dry mustard
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Cook onion in reserved bacon drippings until tender.
  2. 2
    Combine all ingredients in a greased 2-quart casserole.
  3. 3
    Bake, covered, at 375° for 40 minutes.
  4. 4
    Uncover.
  5. 5
    Bake 20 to 30 minutes more until desired consistency.
  6. 6
    Serves 12.

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