Triple Cheese Centre Burger Patty.

Name: Triple Cheese Centre Burger Patty.
Ingredients: 500 grams Your favorite burger mince mix. I love to add finely chopped onions and green peppers, pre - fried to my burger mince.; 100 grams Cheddar cheese (greared); 50 grams Blue cheese (crumbled); 50 grams Feta cheese (crumbled); 80 grams butter

5 ingredients

10 steps

Ingredients

500 grams Your favorite burger mince mix. I love to add finely chopped onions and green peppers, pre - fried to my burger mince.
100 grams Cheddar cheese (greared)
50 grams Blue cheese (crumbled)
50 grams Feta cheese (crumbled)
80 grams butter

Directions

1

Mix cheese together the cheese
2

Divide burger mince into 8 equal balls.
3

Flatten into round thin burger party's.
4

Place equal amounts of cheese mix on 4 party's.
5

Cover each one with the remaining burger party's and make sure sides is closed properly
6

Fry in pan or on flat grill with butter on medium to high heat.
7

It can also be done on the braai (BBQ)
8

Fry for about 12 minutes, turning every 3-4 minutes until golden brown.
9

Serve on burger roll with your favourite trimmings, sauce or dressing.
10

Here are a few suggestions :