Triple Cheese Log

7 ingredients
5 steps

Ingredients

  • 250g block PHILADELPHIA Cream Cheese, softened
  • 125g tasty cheese, grated
  • 60g blue cheese
  • 2 spring onions, finely sliced
  • 1 tablespoon parsley, finely chopped
  • pepper
  • 200g KRAFT* Cheese In A Biskit*

Directions

  1. 1
    Beat Philly*, tasty cheese and blue together.
  2. 2
    Add spring onion, parsley and pepper to taste.
  3. 3
    Shape the cheese mixture into a log shape and refrigerate until firm.
  4. 4
    Crush 1/4 of the biscuits, roll the cheese log in the biscuits to coat.
  5. 5
    Serve with remaining biscuits.

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