Triple-Layer Brownies

10 ingredients
3 steps

Ingredients

  • 1 (12 oz.) pkg. semi-sweet chocolate pieces
  • 1 (6 oz.) pkg. butterscotch morsels
  • 2 c. all-purpose flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. butter
  • 1 c. brown sugar
  • 2 tsp. vanilla
  • 3 eggs
  • 1 c. chopped walnuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In top part of double boiler, over hot water (not boiling), melt 1 cup chocolate pieces.
  3. 3
    In top part of another double boiler, melt butterscotch morsels.

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