Triple Seed Bread (Bread Machine)

Name: Triple Seed Bread (Bread Machine)
Ingredients: 1 1/2 pound loaf; 1 1/4 cups water; 1 1/4 teaspoons salt; 2 tablespoons vegetable oil; 2 tablespoons liquid honey; 1 1/2 cups whole wheat flour; 1 1/2 cups all-purpose flour or 1 1/2 cups bread flour; 1/4 cup buttermilk, powder; 1/4 cup pumpkin seeds; 1/4 cup sunflower seeds, raw and unsalted; 1/4 cup sesame seeds; 3/4 teaspoon bread machine yeast or 3/4 teaspoon rapid rise yeast

12 ingredients

5 steps

Ingredients

1 1/2 pound loaf
1 1/4 cups water
1 1/4 teaspoons salt
2 tablespoons vegetable oil
2 tablespoons liquid honey
1 1/2 cups whole wheat flour
1 1/2 cups all-purpose flour or 1 1/2 cups bread flour
1/4 cup buttermilk, powder
1/4 cup pumpkin seeds
1/4 cup sunflower seeds, raw and unsalted
1/4 cup sesame seeds
3/4 teaspoon bread machine yeast or 3/4 teaspoon rapid rise yeast

Directions

1

Measure ingredients into baking pan in the order recommended by the manufacturer.
2

Insert pan into oven chamber.
3

Select Whole Wheat Cycle.
4

*If your machine tends to bake quite dark loaves, try the Light Crust setting first.
5

Remove bread from oven when baking cycle complete; cool on wire rack.