Tropical Chia Pudding

9 ingredients
3 steps

Ingredients

  • 1/3 cup chia seeds
  • 1/2 cup rolled oats
  • 2 cups milk, of choice (almond or coconut work well!)
  • 1 pinch salt
  • 1/4 teaspoon vanilla extract
  • 1 fresh orange, supremed
  • 1 fresh mango, cut into small chunks
  • 1/4 cup unsweetened flaked coconut
  • 1/4 cup pepitas

Directions

  1. 1
    Combine chia, oats, milk, vanilla, salt in a container and leave to set overnight or for at least 20 min.
  2. 2
    When ready to serve, toast coconut flakes in a dry pan on the stove over low heat for 3 minutes. Watch them closely!
  3. 3
    Divide pudding into two containers. Top with orange, mango, pepitas, and coconut flakes before serving.

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