Tropical Fruit Cake

4 ingredients
6 steps

Ingredients

  • 1 pkg. yellow cake mix (pudding in mix)
  • 3 eggs
  • 1 can fruit cocktail
  • 1 c. coconut

Directions

  1. 1
    Blend cake mix, eggs and fruit.
  2. 2
    Beat 2 minutes.
  3. 3
    Pour into greased 13 x 9-inch pan.
  4. 4
    Sprinkle top of batter with coconut. Bake at 350° for 35 to 40 minutes.
  5. 5
    No need to frost.
  6. 6
    Serve with Cool Whip.

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