Tropical Pops(Antigua And Barbuda)

4 ingredients
4 steps

Ingredients

  • 2 cups fresh pineapple, cut in chunks
  • 1 banana, sliced
  • 3/4 cup coconut milk
  • 1/4 - 1/3 cup honey (or maple syrup or other sweetener)

Directions

  1. 1
    Puree pineapple, banana, coconut milk and sweetener 1-2 minutes, until it is nice and smooth.
  2. 2
    Pour into ice pop molds, and freeze at least 4 hours.
  3. 3
    To unmold, run molds under warm water.
  4. 4
    Enjoy!

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