Tropical Punch
7 ingredients
3 steps
Ingredients
- 1 (46 oz.) can red Hawaiian Fruit Punch
- 1 (6 oz.) can frozen pink lemonade
- 1 (6 oz.) can frozen orange juice
- 1 (6 oz.) can frozen pineapple juice
- 1 liter ginger ale, chilled
- orange, lemon and lime slices
- 6 c. cold water
Directions
-
1Combine Hawaiian Punch and fruit juices and water.
-
2Stir well. Pour ginger ale and stir.
-
3Float orange, lemon and lime slices.
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