Tropical Squares

10 ingredients
9 steps

Ingredients

  • 2 cups prepared crumbs (chocolate, graham crumbs or vanilla)
  • 1/2 cup butter, melted
  • 1 pkg. Philadelphia Brick Cream Cheese, softened
  • 1/4 cup granulated sugar
  • 1 cup crushed fruit: strawberries, rasberries or canned crushed pineapple
  • 1 tub Cool Whip Whipped Topping
  • 2 pkg. pkg (85 g) each: Jell-O Orange Pineapple Jelly Powder
  • 1 can mandarin oranges, drained
  • 1 banana, sliced
  • 1 can pineapple tidbits in own juice, drained

Directions

  1. 1
    COMBINE prepared crumbs with butter.
  2. 2
    PRESS mixture on bottom of a 13 x 9 inch (33 x 23 cm) baking dish.
  3. 3
    BEAT cream cheese and sugar with an electric mixer until smooth.
  4. 4
    Stir in crushed fruit.
  5. 5
    FOLD in whipped topping.
  6. 6
    Spread cream cheese filing over crust.
  7. 7
    PREPARE jelly powder according to 30 minute Set Method.
  8. 8
    Stir mandarin oranges, sliced banana and pineapple tidbits in juice.
  9. 9
    POUR jelly mixture over cream cheese filling and chill for 3 hours.

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