Tropical White Wine Punch

7 ingredients
3 steps

Ingredients

  • 1 1/2 cups cream of coconut or 1 1/2 cups coconut milk
  • 2 (4 1/2 quart) bottles white wine, chilled
  • 4 cups pineapple juice, chilled
  • 1 cup orange liqueur
  • ice cube
  • orange slice, thin
  • strawberry, halved

Directions

  1. 1
    In large punch bowl, mix cream of coconut and wine.
  2. 2
    Stir in pineapple juice and liqueur.
  3. 3
    Float a few ice cubes, and the orange slices, and strawberries on top.

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