Trudy's Dessert

10 ingredients
1 steps

Ingredients

  • 1 14 cups chopped dry roasted peanuts
  • 1 cup all-purpose flour
  • 12 cup softened butter or 12 cup margarine
  • 13 cup peanut butter
  • 1 (8 ounce) softened cream cheese
  • 1 cup confectioners' sugar
  • 1 (12 ounce) Cool Whip
  • 1 (3 ounce) instant vanilla pudding
  • 1 (3 ounce) instant chocolate pudding mix
  • 23 cup milk

Directions

  1. 1
    ["Layer 1: Blend flour and butter with pastry cutter.", "Add 2/3 cup of chopped peanuts to mixture until incorporated and put remaining peanuts aside.", "Transfer mixture to a 9x11 pan.", "Bake 20 minutes at 350F Remove from oven and allow to cool.", "Layer 2: Cream peanut butter and cream cheese together.", "Add confection sugar and mix well.", "Fold in 4oz of the Cool Whip and set remaining cool whip aside.", "Spread mixture over cooled first layer.", "Layer 3: Mix both puddings with the milk.", "You want it to be \"spreadable consistency\"" so feel free to add a little extra milk as it will set up fast.""

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