Truffle
4 ingredients
5 steps
Ingredients
- 1 (18.5 oz.) chocolate cake mix
- 3 (3 oz.) boxes instant chocolate pudding mix
- 3 (8 oz.) containers Cool Whip
- 3 Tbsp. Kahlua
Directions
-
1Bake cake according to box directions.
-
2Before cake is cool, break it into 3, using a spoon.
-
3In a clear glass bowl, follow these steps:
-
4Spread cake mixture, then 1 tablespoon Kahlua, then 1 box pudding and then Cool Whip.
-
5Repeat these steps 3 times. Refrigerate until ready to serve.
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