Tuna Bacon Rolls
9 ingredients
5 steps
Ingredients
- 1/4 c. tomato juice
- 1 well beaten egg
- 1 (7 oz.) can flaked tuna, drained
- 1/2 c. fine dry bread crumbs (canned)
- 1 Tbsp. parsley
- 1 Tbsp. lemon juice
- 1/4 tsp. salt
- 1/4 tsp. Worcestershire sauce
- dash of pepper
Directions
-
1Mix ingredients well.
-
2Cut pieces of bacon in thirds.
-
3Place small amount of mixture on bacon piece.
-
4Roll up and close with a toothpick.
-
5Broil 10 minutes on each side.
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