Tuna Cakes
4 ingredients
7 steps
Ingredients
- 2 cans tuna
- 1/2 c. bread crumbs
- dash of salt
- 1/2 tsp. pepper
Directions
-
1Mix all the ingredients together in a bowl.
-
2Press into round cakes.
-
3Place cakes into a hot, oiled frying pan.
-
4Let cakes brown on both sides.
-
5Drain.
-
6Serve hot.
-
7Delicious with a dash of hot sauce.
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