Tuna Casserole

Directions

1. 1
   Cook elbows in saucepan.
2. 2
   Cook mushroom soup and milk.
3. 3
   When elbows are done, empty into casserole dish.
4. 4
   Moisten with Italian dressing, then add tuna and mushroom soup mix.
5. 5
   Then sprinkle bread crumbs on top.
6. 6
   Bake at 350° for about 15 minutes.