Tuna Casserole
5 ingredients
5 steps
Ingredients
- 1 or 2 (6 1/2 oz.) cans tuna
- 1 can cream of mushroom soup
- 1 c. milk
- 2 c. egg noodles
- 1/2 c. chopped onions
Directions
-
1Cook noodles and onions together until tender; drain.
-
2Add tuna, soup and milk.
-
3Mix together.
-
4Pour into baking dish.
-
5Bake at 350° for 30 to 35 minutes.
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