Tuna Casserole

5 ingredients
4 steps

Ingredients

  • 2 cans tuna
  • 2 cans cream of mushroom soup
  • 1 can peas
  • 1 soup can milk
  • Ripple potato chips, crushed

Directions

  1. 1
    Mix tuna, soup, peas and milk in large bowl.
  2. 2
    Add potato chips to thicken.
  3. 3
    Pour in baking dish.
  4. 4
    Bake at 375° for 30 minutes. Serve with Ripple potato chips.

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