Tuna Casserole
7 ingredients
5 steps
Ingredients
- 1 pkg. egg noodles
- 1 16 oz. can cream of mushroom soup
- 3 boiled eggs
- 1 16 oz. can sweet peas
- 2 cans tuna
- 1 small onion diced
- mayonnaise to taste
Directions
-
1Cook noodles.
-
2Drain.
-
3Boil eggs and peel.
-
4Set noodles in a bowl and mix drained tuna, soup, peas and onion together until blended well.
-
5Add diced eggs and mayonnaise and mix.
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