Tuna Casserole

6 ingredients
3 steps

Ingredients

  • 1 1/2 c. coarsely rolled pretzels
  • 2 cans (2 c.) dressed tuna
  • 1 c. canned peas
  • 1 (4 oz.) can mushrooms, drained
  • 1 c. milk
  • 1 can undiluted cream of mushroom soup

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease bottom of 1 1/2-quart shallow casserole. Cover with 1/2 pretzels.
  3. 3
    Top with 1/2 tuna, peas and mushrooms.

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