Tuna Casserole
8 ingredients
2 steps
Ingredients
- 1 (8 oz.) pkg. noodles (cook 6 minutes)
- 1/3 c. Sherry wine
- 9 1/2 oz. can tuna
- 1/2 tsp. chopped parsley
- 1/4 c. sour cream
- 1 clove garlic, crushed
- 6 oz. Cheddar or Swiss cheese, shredded
- salt, pepper and a pinch of paprika
Directions
-
1Mix partially cooked noodles with all other ingredients, except cheese.
-
2Sprinkle with cheese and bake in 325° oven for 30 to 35 minutes.
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