Tuna Casserole

Directions

1. 1
   Put celery and onion in 1 tablespoon butter and 1/4 cup water. Cover and cook to boiling stage.
2. 2
   Add soup and tuna and 2 slices cheese.
3. 3
   Salt and pepper.
4. 4
   Put cooked noodles and peas in casserole dish.
5. 5
   Pour mixture over noodles and peas; mix.
6. 6
   Put more cheese on top.
7. 7
   Garnish with olives.
8. 8
   Bake at 350° until begins to bubble.