Tuna Casserole

7 ingredients
5 steps

Ingredients

  • 1 (7 oz.) can tuna, drained and flaked
  • 2 c. cooked macaroni, drained
  • 1 can cream of mushroom soup
  • 1/2 c. milk or more
  • 1 c. green peas
  • 1/2 c. grated cheese
  • 1 1/4 c. crushed potato chips

Directions

  1. 1
    Cook macaroni and drain.
  2. 2
    Empty soup into small casserole dish; add milk, tuna, peas, cheese and macaroni.
  3. 3
    Stir.
  4. 4
    Top with crushed potato chips.
  5. 5
    Bake at 375° for 20 minutes.

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