Tuna Cheese Spread

7 ingredients
9 steps

Ingredients

  • 1 (6 oz.) pkg. cream cheese
  • 1 (6 1/2 oz.) can tuna
  • 3 to 4 Tbsp. mayonnaise
  • 1/2 to 1 Tbsp. lemon juice
  • 3/4 tsp. curry powder
  • dash of salt
  • 2 green onions, finely sliced

Directions

  1. 1
    Let cream cheese soften to room temperature for about 1 hour. Drain tuna; mash with fork.
  2. 2
    In medium bowl, combine cream cheese, tuna and mayonnaise.
  3. 3
    Add lemon juice, curry and salt.
  4. 4
    Mix to blend well.
  5. 5
    Add onions and stir to blend.
  6. 6
    Chill for 1 hour for flavors to blend.
  7. 7
    Serve with crackers, radishes, carrot or celery.
  8. 8
    Can be used as a dip.
  9. 9
    Makes 4 to 6 servings.

Products Matching These Ingredients

More Recipes to Try