Tuna-Corn Chowder

6 ingredients
6 steps

Ingredients

  • 3 1/4 oz. can tuna
  • 10 3/4 oz. can cream of celery soup
  • 1/2 soup can milk
  • 8 oz. can cream-style corn
  • 1/2 tsp. curry powder
  • 3 to 4 Tbsp. hot water

Directions

  1. 1
    Combine soup and milk.
  2. 2
    Mix in curry powder.
  3. 3
    Add drained tuna and corn; stir until well distributed.
  4. 4
    Heat on medium, stirring constantly, until very hot.
  5. 5
    Dilute with some of the hot water if desired.
  6. 6
    Makes 2 servings.

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