Tuna Dip
4 ingredients
4 steps
Ingredients
- 2 (6 1/2 oz.) cans drained tuna
- 3 (8 oz.) pkg. cream cheese
- 2 tsp. onion powder
- 1 1/2 tsp. seasoned salt
Directions
-
1Mix with hands.
-
2Put in pan; spread out.
-
3Put paprika and parsley flakes on top.
-
4Bake at 425° for 15 minutes.
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